HEXELITO, CATUAI RESERVE

HEXELITO, CATUAI RESERVE

Producer.  Alexander Lopez
Farm:        Los Alpes, Score 87.
Variety:     Red Catuai
Process:   Honey Reserve
Awards:    Finalist in 1st Electronic, Auction Do Marcala 2020
Notes: wine, cocoa, caramel, honey, brown sugar, orange and Raisins.

I was born in San Pedro Sula, there I lived my first years of life, but my mother was from the municipality of Chinacla who, for economic reasons, had emigrated to that place where she became a partner with my father. From that relationship my brother and I were born, but due to circumstances of life we ​​had to return to my mother and grow up alone with her, our life was very difficult with many economic limitations, I only managed
Going to primary school at the age of twelve I already had to work with my brother to support financially at home; For this reason, I began my high school studies at the age of 23, in a distance education system, in 2012 I graduated with a Bachelor of Business Administration, there were few possibilities of finding a job, at that time I applied for an American visa As a tourist, which was successfully granted to me, in April 2013, I traveled to the United States and worked for five months in a Brazilian carpentry company. During that time, I used my income to help my family and save money to buy the first plot of land. , approximately one block where I planted the first coffee plot.
Today I have a stable family with a better income, thanks to God and to Pacayal Coffee for accompanying me in this process as a small coffee producer. I am married and I am the father of two children, one 11 years old and the other 2 years old, producing good coffee at Changed our life and that of my family.